Amount of 18:2 undifferentiated in Radishes, hawaiian style, pickled

Vegetables and Vegetable Products

In 100 g (Grams) of Radishes, hawaiian style, pickled there is 0.049 g of 18:2 undifferentiated. Change amount

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18:2 undifferentiated

18:2 undifferentiated is a nutrient present in many other foods. The below table lists foods high in 18:2 undifferentiated other than Radishes, hawaiian style, pickled.

Oil, safflower, salad or cooking, linoleic, (over 70%) 74.623 g 74.62%
Oil, grapeseed 69.6 g 69.6%
Oil, sunflower, linoleic, (approx. 65%) 65.7 g 65.7%
Oil, poppyseed 62.4 g 62.4%
Oil, industrial, soy, low linolenic 55.967 g 55.97%
Oil, wheat germ 54.8 g 54.8%
Oil, corn, industrial and retail, all purpose salad or cooking 53.515 g 53.52%
Oil, walnut 52.9 g 52.9%
Salad dressing, mayonnaise, soybean and safflower oil, with salt 52 g 52%
Oil, cottonseed, salad or cooking 51.5 g 51.5%
Oil, industrial, soy, refined, for woks and light frying 51.296 g 51.30%
Oil, soybean, salad or cooking 50.952 g 50.95%
Oil, industrial, soy, ultra low linolenic 50.906 g 50.91%
Oil, tomatoseed 50.8 g 50.8%
Oil, vegetable, soybean, refined 50.299 g 50.30%
Oil, cooking and salad, ENOVA, 80% diglycerides 45.938 g 45.94%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 45.3 g 45.3%
Oil, sesame, salad or cooking 41.3 g 41.3%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 40.953 g 40.95%
Mayonnaise dressing, no cholesterol 40.569 g 40.57%
Radishes, hawaiian style, pickled

Radishes, hawaiian style, pickled is a type of Vegetables and Vegetable Products. The most significant nutrients in Radishes, hawaiian style, pickled are listed below.

Water 91.5 g 91.5%
Energy (calorie) 28 kcal
Energy (joule) 117 kJ
Protein 1.1 g 1.1%
Total lipid (fat) 0.3 g 0.3%
Ash 1.9 g 1.9%
Carbohydrate, by difference 5.2 g 5.2%
Fiber, total dietary 2.2 g 2.2%
Sugars, total 2 g 2%
Calcium, Ca 28 mg 0.03%
Iron, Fe 0.23 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 31 mg 0.03%
Potassium, K 333 mg 0.33%
Sodium, Na 789 mg 0.79%
Zinc, Zn 0.22 mg
Copper, Cu 0.171 mg
Manganese, Mn 0.057 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Radishes, hawaiian style, pickled